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Results 11 - 20 of 319 for carrots broccoli cauliflower casserole
Thaw frozen vegetables. Melt 1/2 ... vegetables. Place in casserole dish. Melt other 1/2 of ... of vegetables. Bake at 350 degrees for 1 hour.
Combine soup, milk, salt, chicken, ... Place strips on casserole to form lattice top. Bake ... Preparation time: 10 minutes. Yield: 4-6 servings.
Preheat oven to 350 degrees. Combine rice and half of cheese. Mix well. Place in bottom of 10 x 6 x 2 inch baking dish. Meanwhile, steam ...
Combine soup, milk, chicken, vegetables, 1/4 cup cheese and 1/2 can onions until well blended. Spread mixture into 8 x 12-inch baking dish ...
Arrange frozen vegetables in a ... drain before making casserole. Cream of mushroom soup ... mushrooms may be added instead of cream of celery soup.
Combine first five ingredients and ... Place strips on casserole to form lattice. Bake uncovered ... minutes or until onions are golden brown.
Cook vegetables according to package ... x 9 inch casserole dish. Sprinkle Velveeta cheese over ... (For family of 4 or 5, cut recipe in half.)
Grease 13 x 9-inch pan. ... 5 minutes the broccoli, carrots and cauliflower. Drain, then add to ... pan. Bake at 350°F for about 45 minutes.
Using a large skillet with 2 tablespoons of oil or butter, brown two pounds of ground turkey (try to keep it chunky or make little ...
Cook broccoli, cauliflower and carrots. Combine onion, mayonnaise, soup ... onto top of casserole. Bake uncovered at 350 degrees for 45 minutes.
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