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Results 11 - 20 of 141 for caramel bits
Bake cake as directed on ... into cake. Drizzle caramel topping cover and refrigerate about ... chips, cover and refrigerate any remaining cake.
Bake chocolate cake as directed in 9 X 13 pan. Remove from oven and poke holes in top with handle of wooden spoon. Pour sweetened condensed ...
13. BEST CAKE EVER
Preheat oven to 350°F. Bake ... cake. Drizzle with caramel topping. Cover and refrigerate about ... Cover and refrigerate any remaining cake.
14. CRUNCHY
Melt chips in double boiler. Remove from heat. Stir in nuts and noodles. Drop by spoonfuls on waxed paper. Refrigerate.
Melt caramels with milk in double boiler ... minutes. Sprinkle chocolate bits over baked crust. Spread caramel ... Bake 20 minutes. Chill 2 hours.
16. TURTLE CAKE
Melt caramels and evaporated milk over heat ... chips and 1 cup pecans on top. Pour other half cake batter on top. Bake 20 minutes at 350 degrees.
Bake cake according to instructions ... still hot. Heat caramel and spread over the top. ... serve. Sprinkle candy bits on top. Store any leftovers in the refrigerator.
Melt caramels and 1/3 cup condensed milk. ... and sprinkle chocolate bits evenly over baked dough, then ... refrigerate until firm. Cut into 24 squares.
Prepare cake according to package. ... fork. Spread warmed caramel and fudge toppings over cake. ... Sprinkle with toffee bits and remaining chocolate chips. Store in refrigerator.
In a mixing bowl, beat ... 1/2 cup Heath bits. Repeat. Place top layer ... mixture and sprinkle with remaining Heath bits. Store in refrigerator.
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