Results 11 - 20 of 82 for canned pork loin

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Brown chops. Place in baking ... a roaster pan can be used. Place rice on pork chops, spread around. Put onion ... or juice from canned tomatoes may be used.

In a heavy 6 to ... simmer the salt pork and optional pork rind in ... add fresh or canned chicken stock.) Spread the bread ... gratin, or crust, can be pushed gently into the ... casserole, sprinkled with parsley.

13. CHALUPA
Put roast in large container ... and chopped avocado. Can top with salsa, if desired. ... can be frozen but will need more seasoning when thawed.

Toss pork cubes with soy sauce. Roll ... to a boil and add cornstarch which has been mixed with water. Stir until clear and slightly thickened.

Brown pork chops in skillet (without fat). ... lemon juice and mix well. Pour over pork chops. Bake in 425 degree oven for 1 1/4 hours. Serves 4.



Brown onion in pan until clear. Brown pork chops; set aside. Slice potatoes ... flour. Take 2 cans cream of celery soup and ... 4 to 6 people.

Heat large skillet, sprinkled with 1/4 tablespoon salt. Fry pork chops on each side until ... minutes, depending n thickness of chops. Serves 5.

GARNISH: Grated cheese, chopped onions, ... excess fat off pork. Place all of ingredients ... work for Mom on holiday! Very delicious and tasty!

Place pork loin in large glass or plastic ... until meat thermometer reads 155°F. Cover with foil and let rest for 15 minutes before carving.

Make pork gravy according to directions on ... Flatten the pork loin pieces with a meat mallet ... Serves: 4-6. (Prep and Cooking Time: 1 hour)

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