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Results 11 - 20 of 22 for canned apricot glaze
Drain the canned fruits thoroughly. Add pie filling and bananas. Mix all ... together and chill several hours or overnight. Makes 12 servings.
In blender or food processor blend almonds until finely ground. Spread evenly in shallow baking pan. Bake in 350 degree oven until light ...
13. PLUM CAKE
Cream Wesson oil and sugar together. Slowly add plums and mix in flour and eggs and cinnamon, cloves. Lastly, add pecans. Bake in greased ...
14. OBSTENKUCHEN
Mix all pastry dough ingredients ... set aside. Prepare glaze by cooking all glaze ingredients, ... hours and top with sweetened whipped cream.
Heat oven to 350 degrees. ... minutes. Drizzle with Glaze while warm. Cut cake in ... tablespoons milk until smooth and of desired consistency.
Combine first 4 ingredients in saucepan; mix well. Cook until thickened, stirring constantly. Add cocktail franks and pineapple. Cook until ...
Drain canned fruits thoroughly. Mix all ingredients together. Chill several hours or overnight. Serves 12.
Cut up fruit and mix together. Cover with pie filling. Chill and serve.
Drain canned fruits. Mix all ingredients together and chill 4 hours or overnight. Makes 12.
Drain fruit thoroughly. Mix all ingredients together and chill several hours.
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