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Results 11 - 20 of 27 for calzone italian sausage
11. CALZONES
This is one of my ... prepare filling. FOR SAUSAGE FILLING: Boil sausages for 10 ... together. Fill each calzone with 1/2-3/4 cup of filling ... minutes until golden brown.
12. CALZONE
Cook sausage until browned; drain well. Add ... ready to assemble Calzone, to the above meat ... dough can be baked into bread sticks or rolls.
13. CALZONES
Open pie crust package. Let ... large skillet cook: sausage, onion, and green peppers ... minutes on baking sheet before serving. Makes 4 servings.
14. CALZONE
Thaw bread dough and let ... crumble beef and sausage. Stir in mushrooms, green peppers, olives, onions and Italian seasoning. Cover. Microwave at high ... baking sheet. Brush calzones with oil. Bake until lightly browned, 10 to 15 minutes.
15. CALZONES
FILLING: Cook turkey sausage, put in food processor ... spaghetti sauce and pour over top of each calzone when served. Makes 8 to 10 calzones.
16. CALZONE
Combine the cheeses and spinach in a bowl. Season to taste and add meat if desired. Flatten pizza dough into a round. Fill half the dough ...
17. CRESCENT CALZONE
Heat oven to 375 degrees. ... medium heat, brown sausage. Drain; set aside. In ... 4 servings. CHEESE CALZONE: Omit sausage and vegetables. ... 20 to 25 minutes.
18. CALZONE
Dissolve yeast in water with ... seal. Bake at 400 degrees for 30 minutes on greased sheet. Makes 4 calzones. May be served with spaghetti sauce.
Roll out dough to 1/4 ... mix well. For Sausage Filling: Cook sausage and drain. ... imagination for other fillings. Even leftovers work great.
Heat oven to 375 degrees. In skillet cook sausage, green peppers and onions ... spaghetti sauce until bubbly. Spoon sauce over hot calzone. Serves 4.
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