Results 11 - 20 of 49 for butternuts nuts

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Melt 3 tablespoons butter and ... salt, cinnamon and nuts. Layer squash in casserole, ... degrees for 45 to 60 minutes (until squash is soft).

Preheat oven to 350°F. Grease a 9x13x2 inch baking pan. In large bowl, beat the eggs slightly with a fork. Then add each ingredient in ...

Add all ingredients to squash while squash is hot. Mix well. Pour into greased casserole dish. Bake for 1 hour at 350 degrees. NOTE: ...

Beat together the sugar, shortening ... squash batter along with the milk. Stir in nuts. Pour batter in greased tube pan and bake 30 to 35 minutes.

Mix all ingredients well except marshmallows. Pour into buttered casserole and bake at 350 degrees about 45 minutes. Top with marshmallows ...



Cream butter and shortening, add sugar and continue creaming until light and fluffy. Add whole eggs, one at a time, beating well after each ...

Mix together and add 3/4 ... and 1 teaspoon butternut flavoring (any nut flavoring can be substituted). Grease ... The cake will be golden brown.

Bake at 350 degrees. Mix and spread on cake.

Cream eggs, sugar, butter and buttermilk together. Sift flour, soda and salt together. Mix with liquid ingredients and add flavoring. Bake ...

Cake: Cream shortening and sugar. ... Icing: Cream butter to cheese until smooth on low heat. Add sugar and flavoring to nuts. Frost cooled cake.

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