Results 11 - 20 of 80 for bun icing

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For both: Cream together sugar, ... nutmeg (hot cross buns); add eggs, one at ... melted butter. Pour icing into crosses while warm. When ... in foil and freeze.

Mix cake mix, cream cheese, ... mixture. Swirl with knife. Bake at 325 degrees for 40 minutes. Mix together icing ingredients and spoon over hot cake.

Dissolve yeast in warm water ... small balls for buns. Place on baking sheet ... each one with icing. Stir together 1 1/2 ... vanilla extract until smooth.

Heat oven to 400 degrees. ... a little of the butter icing onto each cupcake and stick the two wings into the icing at an angle to each other.

Mix first four ingredients together. ... 325 degrees F. for 40 minutes. Mix the ingredients for icing together and pour over the cake, while hot.



1. In large mixing bowl, ... on rack. Drizzle icing over warm buns to form a cross. 5. ... juice, lemon juice or milk. Yield: 1 1/2 dozen buns.

In large mixer bowl mix ... in traditional round buns. For Hot Cross Buns: ... racks. Make confectioners' icing from 1/2 cup confectioners' sugar, ... each bun with icing.

Mix first 4 ingredients, stirring by hand until thoroughly mixed. Layer half of batter mixture in a 9"x13" cake pan. Sprinkle with brown ...

Melt butter, remove from heat ... 45 minutes. Bake for 30 minutes in 350 degree oven. When cooled, decorate with icing in the shape of a cross.

Mix together. Pour half of the batter into a greased 9 x 13 inch pan. Sprinkle half over the batter. Spread remaining batter on top of ...

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