Results 11 - 20 of 28 for brown serve yeast rolls

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Soften yeast in warm water and add ... into 4-6 dozen rolls. Cover. Let rise until ... months frozen. To serve: Place on greased cookie ... minutes at 450 degrees.

Dissolve yeast in warm water, stir in ... 24 equal pieces. Roll into balls and place on ... not let the rolls brown! Cool, wrap and freeze. ... 7 to 10 minutes.

Dissolve yeast in 105 to 115 degree ... down, make into rolls and place in greased pans. ... allow rolls to brown. Remove from oven and ... 12 to 15 minutes.

Dissolve yeast in warm water. Stir in ... do not allow rolls to brown. Remove from pans and ... oven for 7 to 10 minutes. Makes 6 dozen rolls.

Dissolve yeast in warm water. Stir in ... (do not allow rolls to brown). Remove from pans and ... rolls. If using self rising flour, omit salt.



Dissolve yeast in warm water. Stir in ... (do not allow rolls to brown). Remove from pans and ... rolls in 400 degree oven for 7 to 10 minutes.

Step I: Blend together warm water, yeast and 1 teaspoon sugar. Set ... handle. Cut out roll circles and place on cookie ... 1 more time. Rolls may also be brushed with ... degrees until golden brown.

Dissolve yeast in warm water; stir in ... down and make rolls. Place on a greased ... 20-30 minutes (not brown!). Cool and store. Can ... and bake 7-10 minutes.

In medium bowl, cream butter ... a rolling pin, roll to an 11x9 inch rectangle. ... chilled. Meanwhile, sprinkle yeast over warm water, stir until ... puffed and golden brown. Remove from cookie sheets to wire racks, serve warm. Makes 1 dozen. In ... Combine: Combine: Combine: Combine:

In bowl, mix pudding mix, ... a layer of rolls in a greased Bundt pan. ... you plan to serve. The next morning, remove ... 30 minutes, then bake.

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