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Results 11 - 20 of 67 for broccoli velveeta cheese sauce
Slowly saute carrots, onions, celery and broccoli in a little butter in ... chicken soup and cheese. Heat until melted. Stir in Worcestershire sauce. If it seems too ... 1 1/2 cups each.
Mix all vegetables with water ... and cook until thickened. Add milk, cheeses, vegetables and Tabasco. Salt and pepper to taste; cook until warm.
Layer broccoli in 1 quart buttered casserole. ... and pour over broccoli. Layer cheese on top and pat down. Bake at 350 degrees for 30 minutes.
Wash broccoli and cut flower heads from ... Melt butter and cheese separately while steaming broccoli. Remove ... "Eazy Cheese" for Velveeta and skip melting cheese.
In a large skillet, cook ... Discard garlic. Add broccoli, red pepper, onion, mushrooms ... the milk, cubed cheese, Parmesan cheese and oregano, ... cooked pasta. 8 servings.
16. BROCCOLI MEDLEY
Cook vegetables for 5 minutes and drain. Melt cheese in saucepan with butter. Mix ... Pour melted cheese sauce over vegetables. Top with crushed ... 300°F for 30 minutes.
Heat water and bouillon cube to boiling. Add broccoli and carrot and cook according ... in, make white sauce by melting butter and slowly ... milk. Stir. Add cheese, onion, Worcestershire, salt and ... with crackers or cornbread.
Stir until cheese is melted. Put thawed vegetables ... cover with cheese sauce and stir. Sprinkle with croutons ... at 350 degrees for one hour.
Cook broccoli as usual and drain. Melt cheese into white sauce. Prepare dressing; saute onion ... degrees. Serves 8-10. (Casserole to accompany meat.)
Grease a casserole. Layer broccoli and chicken. Pour sauce over all. Make the sauce by melting cheese, mushroom soup and Worcestershire sauce in saucepan.
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