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Results 11 - 20 of 166 for breaded veal cutlets
Wipe meat with damp cloth; ... smooth. Dip floured cutlets in batter. Cook over low ... and pour over cutlets. Garnish with parsley. Serves 4.
Cut veal into servings and season. Dip ... pan and brown cutlets in hot oil. Pour milk ... top. Cover and simmer for 1 hour very slowly. Serves 6.
Combine milk, egg; dip cutlets into this and then in ... (minus onion, cloves, bay leaf) and cook for 3 minutes. Strain and add salt and pepper.
Dip meat in buttermilk; coat with crumbs. Chill several hours. Heat fat in 10" skillet. Brown meat on both sides. Add tomato juice. Cover, ...
1. Prepare cutlets: Brush with Catalina dressing. ... until finished (20 to 30 minutes). Top with cheese (melt cheese with lid on). Eat and enjoy.
Mix bread crumbs and Parmesan cheese. Dip each piece of veal in egg and then coat ... for 30 minutes. Add sauce and cheese. Bake 5 more minutes.
17. VEAL CAPICOLA
1. Lightly salt cutlets. 2. Dredge veal cutlets in flour. 3. Dip ... and coat with bread crumbs. 4. Fry on medium ... or Chianti. , Bloomingdale IL
Pound cutlets until thin. Dip them in ... mixture of the bread crumbs and half of the ... the cheese melts and just begins to brown. Serves 6.
19. VEAL PARMIGIANO
Pound veal with meat hammer or edge ... mixture; then in bread crumbs. Brown in shortening (use ... at 350 degrees for 30 minutes. 4 servings.
20. VEAL FRANCESE
Pound veal well. Salt and pepper to ... in mixture of bread crumbs mixed with Parmesan cheese. ... butter melts. Add cutlets and simmer 10 minutes. Serve ... Recipe may be doubled.
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