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Results 11 - 20 of 274 for bread pudding vanilla sauce
Break bread in large pieces, place in ... pint half-and-half. For a richer sauce use 1 (14 oz.) can condensed milk. This is best served warm.
Place bread in dish. Heat milk and ... sugar, salt, cinnamon, vanilla and raisins. Pour mixture over ... minutes. Serve warm over bread pudding.
Soak bread in milk for about 30 minutes. Mix sugar, vanilla, eggs and apples. Combine ... warm over individual pudding servings. Yield: 8 to 10 servings.
Place bread in bottom of 8"x8" pan. ... warm with Lemon Sauce. Mix sugar and cornstarch, ... until butter is melted. Serve warm. Serves 4 to 5.
Add chocolate to milk and ... Remove crusts from bread, break into small pieces ... nut meats, and vanilla extract. Place in greased baking ... Serve with Vanilla Pudding Sauce, or Whipped Cream (both ... added slowly while whipping.
Preheat oven to 350°F. Fill a 9x13-inch pan with bread chunks and pecans. Melt butter ... milk, salt and vanilla. Pour over bread and ... out clean when pudding is done. Whip together sauce ingredients until smooth and serve over pudding.
Preheat oven to 350°F. Grease ... large bowl combine bread, apples and pecans. In ... at 350°F for 45 minutes. Serve with heated caramel sauce.
Preheat oven to 375°F. Break bread in large pieces, place in ... served warm with sauce. Combine all ingredients in ... heat, stirring until thickened.
To make pudding; combine eggs, sugar and milk. Stir in apple, bread cubes, juice, raisins and vanilla. Pour into buttered casserole. ... To make rum sauce; combine milk, sugar and ... in nutmeg and rum.
Crack eggs and mix them ... Mix eggs, sugar, vanilla, nutmeg and cinnamon together ... pan, spread cubed bread evenly, pour the cream and ... comes out clean. SAUCE: Melt butter in tall ... while whipping until smooth.
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