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Results 11 - 20 of 1,060 for bread or cakes
Mix first five ingredients by ... loaf pans for bread or 9x13 for coffee cake. Before putting in oven, ... Bake at 325 degrees for 50-60 minutes.
Beat eggs until frothy, add ... for 1 hour or until cake tester domes out clean. Invert ... 3) 1 loaf pan and 12 muffins Makes 2 dozen muffins.
Quarter each biscuit. Combine sugars, ... a container. Shake or roll biscuits in sugar mixture. ... few minutes. Pull bread apart with fingers and eat.
Mix all ingredients for 4 ... floured Bundt pan or 2 regular size loaf pans. ... degrees. Mix following to drizzling consistency: Drizzle over cake.
Sift dry ingredients together into ... bake at 350 degrees for 55 or 60 minutes. When cold, wrap in Reynolds wrap to keep moist for a long time.
Beat eggs until foamy. Add ... 13 inch greased cake pan. Bake 1 hour in ... Frost with white or caramel icing. With bread pour into 2 loaf pans ... is also very good.
Cream butter and sugar until fluffy; add eggs and beat thoroughly. Add sifted dry ingredients alternately with buttermilk. Pour in buttered ...
18. CORN BREAD CAKE
Blend first 3 ingredients in a separate bowl. Mix oil and eggs and add to dry ingredients. Stir until moistened, then stir in pecans last. ...
Heat oven to 350 degrees. ... bowl combine all bread ingredients. Beat at medium speed, ... to 40 minutes or until wooden pick inserted in ... blade. Quick and easy.
Heat oven to 400 degrees. ... eggs; mix well. Pour into greased 9-inch square pan. Bake at 400 degrees 25 to 30 minutes or until golden brown.
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