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Results 11 - 20 of 595 for bread butter pickles
Wash slicing cucumbers and slice thin. Layer in glass jars with onion as desired. Combine above ingredients - sugar, vinegar, salt, mustard ...
Wash and slice cucumbers thin. Wash and slice onions thin. Wash and slice red peppers thin. Cover with salt and let stand for 2 hours. ...
Slice cucumber and onion to desired thickness. Layer cucumbers, onions and salt in mixing bowl. Place a heavy weight on top of mixture to ...
Combine all ingredients in large ... in morning. Combine pickles and brine in large pot. ... Process in a boiling water bath canner for 10 minutes.
This recipe is great and convenient because it can be just for one jar or large quantities depending on availability of cucumbers. Slice ...
Stand cucumbers in 1/2 or 1 cup salt. Cover with ice. Let stand 3 hours. Drain off all salt water. Add vinegar, sugar, and spices. Heat to ...
Slice cucumbers 3/16 inch thick, a layer of cucumbers, and dump ice cubes over each layer. Let stand 3 hours, sprinkle a little over each ...
Soak thinly sliced cucumbers in 1 quart water with 1 teaspoon salt for 24 hours. Combine other ingredients. Heat to boiling. Drain brine ...
Bring to a boil: Add 2 tablespoons mustard seed and 1 teaspoon turmeric to color. Cook until tender. Can in clean jars.
Slice cucumbers thin. Add sliced onions, garlic and the peppers sliced into narrow strips. Add salt. Mix well and cover with cracked ice. ...
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