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Results 11 - 20 of 25 for brandy pecan pie
Melt butter in a small ... low heat; add pecans and cook 3 minutes or ... Set aside. Combine pie filling and brandy, if desired, stir well. ... 168 calories per serving).
12. DELIA MUD PIE
Mix Oreo cookies with butter ... in 9 inch pie plate and freeze. Whip ice ... topping and nuts. Garnish with whipped cream and crushed Oreo crumbs.
Preheat oven to 350 degrees. Place pecans and chocolate bits in pie shell. Mix remaining ingredients well ... Cool and serve with whipped cream.
14. DELUXE PECAN PIE
Heat oven to 375 degrees. ... for 9-inch one-crust pie. Stir in chopped nuts ... Stir in vanilla, brandy and pecans. Pour over pastry-lined pie ... Cool. Yield: 10-12 servings.
15. PECAN PIE
Heat oven to 375 degrees. ... inch one crust pie. Stir in chopped nuts ... Stir in vanilla, brandy and pecans. Pour into pastry lines ... whipped topping, if desired.
Mix first 6 ingredients - ... Chop 1/2 of pecans and sprinkle on shell. Pour ... degrees and bake 40 minutes, until set. Top with whipped cream.
An old Army recipe. Preheat ... and place in pie tin with stick of butter ... adapted for use with green creme de menthe and a chocolate crust.
Cook and mash potatoes. Add rest of ingredients, except pecans. Beat until fluffy. Spoon ... nuts around edge. Bake at 350 degrees for 45 minutes.
Combine cookie crumbs, pecans and butter and stir to ... in blender with brandy and sugar. Strain through fine ... before serving, transfer pie from freezer to refrigerator. Cut ... sauce over each serving.
Use pre-baked 9 inch pie shell. Beat together sugar, salt, ... in the vanilla, brandy (if used), and pecans. Bake at 375 degrees ... minutes or until set.
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