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Results 11 - 20 of 35 for bourbon hot dogs
11. BOURBON HOT DOGS
Preheat oven to 350 degrees. Cut hot dogs into 1-inch pieces. Mix together ... 1/2 hour uncovered. Serve in chafing dish. Serves 25-30 people.
12. BOURBON HOT DOGS
Mix bourbon, ketchup and sugar. Add hot dogs. Simmer for 1 hour. Serve hot.
13. BOURBON HOT DOGS
Mix last 6 ingredients and pour over hot dogs in a casserole dish. Bake 1 1/2 hours at 250 degrees or until mixture thickens.
Cut hot dogs into bite-size pieces. Mix ketchup ... before serving, add bourbon and mix well. Heat another 5 minutes. Serve in a chafing dish.
15. BOURBON HOT DOGS
Mix and simmer all ingredients, cutting hot dogs into 1 inch pieces. Keep warm to serve with crackers or tiny rolls.
16. BOURBON HOT DOGS
Put all in a covered casserole and cook in the oven at 325 degrees for 1 hour.
17. BOURBON HOT DOGS
Add hot dogs and stir. Bake at 250 degrees for 1 1/2 hours.
18. BOURBON HOT DOGS
Combine ingredients in saucepan and ... with lid on. Then serve. Regular hot dogs can be substituted for cocktail wieners. Cut them into thirds.
19. BOURBON HOT DOGS
Simmer ingredients for 1 hour. Serve in a chafing dish with toothpicks.
20. BOURBON HOT DOGS
Simmer altogether until mixture becomes a thick syrup. Let stand 24 hours and then serve hot.
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