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Results 11 - 20 of 197 for boneless pork loin roast
Combine all marinade ingredients in small bowl. Place roast in large Ziploc style plastic ... time. Heat and serve remaining marinade with pork.
Combine all ingredients except pork roast in small bowl. Place roast ... 1/2 hour of cooking time. Heat and serve remaining marinade with pork.
In small bowl, combine all ingredients except pork; mix well. Place pork roast in plastic bag. Pour marinade ... recipe makes about 1 1/2 cups.
Place the pork loin in a glass or ceramic ... room temperature and roast in a baking pan in ... sliced thin and accompanied by chutney or mustard.
Preheat oven to 325°F. Place roast on rack in a shallow ... servings. Per serving: 83 cal Fat: 9g Chol: 83mg Sod: 243mg Fib: 0g Carb: 8g Pro: 20g
Delicious served with buttered egg ... cooker - place roast on top of onions. In ... the roast. Cover & cook on low 6-8 hours (or) on high 3-4.
Put roast in bottom of Crock-Pot. Season ... another 3 to 4 hours. Serve on buns. Note: I fill buns, put in sandwich bags and freeze for later.
Rub pork loin with salt and pepper. Bake ... whether it it boneless or not. Use at least ... preserve mixture over roast, bake for an additional ... with any other brand.
Combine first 4 ingredients; rub on roast. Place roast, fat side ... sauce with cornstarch to make gravy. Cook at 325°F for 40 minutes per pound.
20. PORK LOIN ROAST
Make marinade. Place roast in a large plastic bag ... occasionally with the reserved marinade during the last hour of cooking. Makes 8 to 10 servings.
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