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Results 11 - 20 of 114 for blueberry icees
Combine berries, sugar and water ... completely cold. Stir in creams. Freeze in ice cream maker according to manufacturers directions. Makes 6 cups.
Mash or process blueberries. Add 3 tablespoons sugar and chill. Beat egg yolks until light yellow. Gradually add sugar, beating until very ...
Crush berries and combine with sugar. Cook until sugar is melted. Add eggs and cook 3 minutes. Add salt and allow to cool. Add the ...
Combine ingredients, blend thoroughly in blender. Pour into ice cream freezer and finish filling with milk to the full line. Makes 4 quarts.
Beat together and freeze. To make vanilla ice cream, leave out pie filling and add more sugar.
Boil berries in enough water ... freezer or churn. This can be stored in individual containers with tops and it will stay creamy; not hard as ice.
In a medium bowl combine ... up. Spoon the ice cream in an oval shape ... powdered sugar, garnish with mint and serve immediately. Makes 4 servings.
Sift flour into melted ice cream until all the flour ... fold in gently. Pour into greased baking muffin tins. Bake at 350 degrees for 15 minutes.
Soften ice cream. Add flour and stir ... berries. Spoon into paper lined muffin pans, filling 3/4 full. Bake 350 degrees for 20 to 25 minutes.
Combine ice cream, flour and cinnamon in ... miniature muffin pans 2/3 full. Bake at 350 degrees for 20 to 25 minutes or until brown. 24 servings.
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