Results 11 - 19 of 19 for blue berry scones

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Oven 400 degrees, spray cookie sheet with vegetable oil spray. Combine bread mix, buttermilk and egg substitute. Stir 50 to 75 strokes by ...

Preheat oven to 400 degrees. In medium bowl combine the baking mix, 2 tablespoons sugar and blueberries. Pour milk in measuring cup. Add ...

Heat oven to 425 degrees. Use metal blade in dry food processor. Add flour, baking powder, salt, sugar, cream cheese and butter to machine. ...

Preheat oven to 425 degrees. Stir together 2 teaspoons flour and 1 teaspoon cinnamon; toss with blueberries, set aside. In large bowl mix ...

Mix flour, cinnamon and blueberries together lightly; set aside. Sift flour, baking powder, sugar and salt together; cut in butter. Break ...

Heat oven to 400 degrees. ... and bake for 10 to 12 minutes until golden. Serve scones immediately with butter or jam and cream. Makes 12 scones.

Mix flour, baking powder, salt, ... in 4. Place scones 1 inch apart. Top with egg white and remaining sugar. Bake at 425°F for 15 to 18 minutes.

Heat oven to 400°F, rack in center of oven. In a large bowl, sift flour, 3 tablespoons of sugar, baking powder and salt. Cut in butter ...

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