Results 11 - 20 of 204 for biscuits evaporated milk

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Cook sausage until brown, break ... mixing bowl, combine biscuit mix, butter, water and mix ... the eggs with milk and pour into crust. Sprinkle ... bake for 5 minutes.

Separate dough into 10 biscuits. Place on bottom of ... biscuits are firm). Serve warm. If desired, top with Cool Whip. Makes 6 to 8 servings.

You can reactivate a fading ... low heat, stir milk and shortening until shortening is ... to 25 minutes until browned. Makes 20 to 22 biscuits.

Preheat oven to 350 degrees. ... beat sweetened condensed milk, peanut butter, egg and vanilla until smooth. Add biscuit mix; mix well. Chill at ... (Makes about 5 dozen.)

Preheat oven to 400 degrees. In small mixer bowl, combine biscuit mix and sugar. Add butter ... in sweetened condensed milk until smooth. Stir in bottled ... leftovers. Makes 9 servings.



Make a rich biscuit dough, pinching off enough to ... 1 1/2 c. milk and 1/2 c. sugar. Sprinkle ... some of the sauce has cooked into the rolls.

Preheat oven to 350 degrees. ... beat sweetened condensed milk, peanut butter, egg and vanilla until smooth. Add biscuit mix well. Chill at least ... Makes about 5 dozen.

Roll each biscuit and cut in strips. Mix the peas, milk and butter, and bring to ... into the pea mixture a few at a time. Cook about 2 minutes.

In medium saucepan, heat milk. In small bowl, combine ... Pour paste into warm milk and stir constantly over moderate heat until sauce thickens.

Melt butter in large saucepan. Blend in flour. Gradually add evaporated milk. Cook, stirring constantly until ... over toast or biscuits. Note: Can also use turkey.

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