Results 11 - 20 of 32 for beer battered shrimp

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In medium bowl combine 1 ... salt. Whisk in beer, Worcestershire sauce and Tabasco ... 375 degrees. Dredge shrimp in flour, then dip in batter. Fry shrimp, a few ... Sauce. Makes 8 servings.

Let opened beer stand for a few minutes ... Shell and clean shrimp and split partially down back. ... Dip shrimp in batter then flour mixture. Deep fry ... with favorite seafood sauce.

To make batter, combine flour, cayenne, salt, ... size bowl. Add beer and whisk until smooth. Set ... strips of rock shrimp or fish on paper towel ... the dish's cayenne kick.

Mix flour, cornmeal, eggs, salt, ... bowl. Add enough beer, mixing thoroughly, to get ... pancake mix. Pour batter over shrimp or fish and let marinate ... them from sticking together.

Mix 1 cup of flour, paprika and salt. Add beer and beat with a whisk until syrupy. Cut shrimp to fan-tail. Dust shrimp with flour. Dip into batter and then into the 1 ... and freeze until needed.



Mix and let stand 3 hours. Dip large split shrimp into batter and fry in deep hot fat until golden brown.

Combine ingredients (except shrimp). Beat well. Split and ... thoroughly. Dip into batter. Fry in deep fat ... batter chilled until used. Serves 6.

Combine all ingredients in blender ... 30 minutes to 1 hour. Batter will thicken. If it is too thick, thin with 1/4 cup more beer. Makes 2 cups.

Use equal amounts of ingredients. ... 45 minutes. 2. Add 1 beaten egg white to mix. 3. Coat shrimp (amount at your discretion). 4. Fry in oil.

Mix flour and salt. Add ... in well. Add beer gradually, mix only until smooth. Let batter stand in a warm place ... egg white. Dip shrimp in batter a few at ... sauce and lemon slices.

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