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Results 11 - 20 of 31 for beef ribs boil
Cook beef ribs in oil in oven until ... salt. Bring to boil, reduce heat, cover and ... beef. 8 servings. 725 calories per serving. (Blackwood)
About 3 hours before serving: ... heat, heat short ribs and water to boiling. With ... flavor, do not boil. Reduce heat to low; ... in horseradish. Serves 6.
Brown hamburger and drain off fat. Add onion, celery, green pepper and salt, cooking until vegetables are tender. meanwhile cook macaroni ...
Wash cabbage, discard outer layer ... 12 pieces. Slow boil short ribs in a cup of beef broth or water until beef ... pepper and nutmeg to taste.
Arrange bones in shallow roasting ... the whole carrots, ribs of celery, quartered onions, bay ... water. Heat to boil, cover and simmer 2 ... carrots, onion, celery, beef stock base, sugar, onion salt, ... Serves 8 to 10.
Tie roast with heavy string ... cloves; bring to boil. Reduce heat to medium-low; ... Note: A boneless beef rib eye roast will yield three ... and the green onion.
Any extra green beans, lima ... pressure cooker, brown ribs in small amount of oil. ... and bring to boil and then simmer until meat ... add 1 can beef broth. Bring to boil. Add ... and pepper to taste.
18. CIDER BEEF STEW
In a Dutch oven, brown beef in oil; drain. Add cider ... bring to a boil. Reduce heat; cover and ... and stir for two minutes. Yield: 8 servings.
19. BEEF BARLEY SOUP
Place above ingredient sin 8 quart kettle. Add 1 quart water. Cover and bring to boiling. Skim surface. Reduce heat; simmer covered for 2 ...
20. BEEF BROTH
Put meat, bones and water ... hours (do not boil). Strain. Remove any meat ... For hearty soup, do not strain broth. Add 2-3 cups cooked pasta.
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