Heat oil in large heavy ... garlic. Saute until tender but not browned. Drain off ... between and around steaks. Sprinkle with salt and pepper. Add beer or beef broth and lemon juice. Cover. ... 4 to 5 servings.
1. Combine onions, green pepper ... green pepper is tender, 2-5 minutes. 2. Stir ... (50%). Microwave until beef and potatoes are tender, 50 ... desired. Makes 6-8 servings.
Brown chuck steak in large Dutch oven. Sprinkle ... celery, carrot and beef broth. Bring to simmer and ... meat is very tender, 2 to 3 hours. ... noodles, cook until tender.