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Results 11 - 20 of 20 for beef chuck steak gravy
Heat oil and cook meat until well browned. Add remaining ingredients and heat to boiling. Reduce heat, cover, and simmer for 1 1/2 hours. ...
12. STEAK SOUP
Simmer for at least 2-3 hours.
For the grill or Jenn ... Serves 4. Place beef strips on a large doubled ... grill 4 inches above coals and cook, turning frequently. Cook 1 hour.
Mix all together. Pat into ... 8 minutes. Add beef gravy or mushroom gravy with 1/4 ... and simmer for 15 to 20 minutes. Makes 10 to 14 patties.
15. CHUCK STEAK STEW
Brown steak in skillet with oil and ... and stir. Add gravy and stir again. Cover with ... (Ingredients can be increased according to family.) Serves 5.
Chop bell pepper and onion ... drippings from the steaks to make gravy. Add 1/2 cup of ... 1/4 cup of beef bouillon and milk and about ... with rice or potatoes.
1. Cut steak into 1" to 1 1/2" ... it becomes a gravy. Add seasoned flour if ... drops, add more beef stock. Cool and refrigerate overnight. ... hours. Roll as needed.
18. GOOD SWISS STEAK
Rub meat with flour to ... remaining ingredients. Return steak to pan. Cover. Simmer 2 ... hot while fixing gravy. Let gravy stand in ... gravy. Makes 4 servings.
19. SALISBURY STEAK
In a 2 quart saucepan, ... bowl, combine ground chuck, bread crumbs, 1/4 cup ... heat oil. Saute beef patties, turning, until well browned ... each side. Remove steaks to serving plates and keep ... on bits, until gravy has thickened. Spoon some of ... desired. Pass remaining gravy.
20. POOR MAN'S STEAK
Mix meat, crumbs and water ... drippings and make meat gravy. Place squares in baking dish; ... gravy and bake at 250 degrees for 1-1/2 hours.
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