Slice meat very thin. Combine ... oil, onion and broccoli and toss for 2 minutes. Add half of the beef stock and cook, covered, for ... thick. Serve over rice.
Brown beef in cooking fat; add 1 ... carrots, peppers, cauliflower, broccoli, onion, mushrooms and water ... Serve over cooked rice. Yield: 6-8 servings. When ... be cut more easily.
Cook rice according to package directions. While ... hot skillet. Add beef to skillet. Stir fry over ... Break up frozen broccoli while it is still in ... Serves 3 or 4.
Combine picante sauce, soy sauce, ... and reserve. Toss beef with garlic and ginger. Heat ... reserve. Add mushrooms, broccoli and red pepper; stir-fry 3 ... thickened. Serve over rice, if desired. Serve with ... be substituted for beef.
This lively combination of beef stew meat and vegetables boasts ... tender. Stir in broccoli; cover and simmer 5 ... minutes. Serve with rice and additional Pace Picante sauce. ... about 8 cups stew.
Trim fat from beef. Partially freeze beef; thinly ... Add asparagus, mushrooms, broccoli and green onions. Stir-fry for ... with hot cooked rice. Makes 4 servings. Cal-325, CHO-57, Pro-16, Fat-3.