| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 61 for beef brisket chili
Trim excess fat from brisket. Season with salt and ... In bowl, combine chili sauce, brown sugar, garlic and ... to make gravy. 8-10 servings.
Salt, pepper, paprika and garlic powder the brisket on both sides. Put onion ... of brisket with chili sauce. Add chopped vegetables of ... until meat is done.
Saute onion and garlic in ... soft. Stir in chili powder and cook 1 minute ... liquid smoke. Place beef in a baking pan, pour ... and half to pass.
Place in 13 x 9 x 2 inch pan. Cook 350 degrees for 3 1/2 hours. Excellent for Sunday Dinner. Good cold for sandwiches.
Place brisket in 9 x 13 inch ... of onion. Pour chili sauce on top of the ... onion and barbecue sauce with juices and serve on buns. Serves 6.
Marinate brisket in sauce overnight in refrigerator ... meat thermometer; 170 degrees F. Slice brisket very thinly across the grain at an angle.
Score the lean side of the brisket against the grain with a ... gravy in roaster. Heat in oven at 350 degrees for at least 30 minutes. Serves 6-8.
Sear meat uncovered at 400 ... package onion soup, chili sauce and beer. Cover roaster. ... all). Can be sliced and reheated in gravy next day.
In a 2 cup measure ... Worcestershire, vinegar, mustard, chili powder, garlic and red pepper. ... Place meat in buns. Top with barbecue sauce.
Combine all marinate. Place meat in heavy plastic bag and pour marinate on. Squeeze air from bag and fasten. Place in 13"x9" pan; marinate ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables