Results 11 - 18 of 18 for basic vanilla frosting

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Heat oven to 350 degrees. ... 20 to 30 minutes. Cool thoroughly. Frost with confectioner sugar and butter frosting: Cut into snack size pieces.

Beat egg whites in small ... corn syrup and vanilla in large bowl. Beat in ... top with Fluffy Frosting. 12 servings (0.39 grams fat, 154 calories).

Beat all ingredients until creamy. If too soft, add more sugar. If to thick, add more milk.

Preheat oven to 375 degrees. ... bowl, combine the Basic Cake Mix and milk. Beat ... Add eggs and vanilla. Beat 2 more minutes. ... smooth. Makes enough frosting for 1 cake.

Make dough for Basic Bread. Mix together the raisins, ... To make the frosting, mix together the confectioner's ... extract. Use to frost the bread while loaves are ... Now follow directions above.

Cream butter and sugar. Add eggs, vanilla and dry ingredients. Chill dough ... before baking or frosting and sprinkle after baked and ... 6 to 8 minutes.

In a medium size mixing bowl, cream together butter, vanilla and salt. Blend in sweetened ... with Butter Cream Frosting or your own ornamental frosting. Makes 2 pounds basic fondant, enough for 1 dozen ... indicated in basic recipe.

First, make and bake this basic white cake: Cream shortening, sugar ... layer. For the frosting, mix in a pan ... of spreading consistency. Frost cake. With the basic cake ... orange, or lemon cake.

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