Results 11 - 20 of 25 for barley soup zucchini

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Brown beef and onion and ... and seasonings. Add barley, broth and carrots and ... serving add sliced zucchini. Serve with warm bread and cheese.

Bring water to boil. Add barley and bouillon. Cook 30 minutes ... ingredients and cook until veggies tender. Great with sour dough French bread!

Cook turkey with tops of ... onions, garlic, carrots, barley, celery and leeks in ... tomatoes, peas, corn, zucchini, and orzo. Cook until done. Taste and correct seasoning.

Brown beef with onion. Add potatoes, carrots, cabbage, celery, zucchini, peas and tomatoes. Bring to boil. Add rice or barley, seasonings, water and bouillon ... serve, sprinkle with cheese.

In 5 quart pan, cook ... celery, basil, oregano, barley, and broth. Bring to ... is tender. Add zucchini and simmer just until tender, ... and pepper. Serves 4.



Place barley, stock, onion quarters, carrot ... bay leaf in soup pot and bring to a ... sliced carrots, celery, zucchini and chopped onion and cook ... 9 (1 cup) servings.

Saute garlic, onion and barley until onion is translucent. Stir ... tomatoes. Add sugar, salt and pepper. Simmer 15 minutes longer. Makes 6 servings.

Combine onion, garlic, carrots, potatoes, zucchini, tomatoes. Cook 10 minutes ... 30 minutes. Add macaroni and barley. Cook 20 minutes longer.

Brown meat, breaking into small pieces, as it cooks. Drain off fat. Put meat aside until later. Put all ingredients, except salt and pepper ...

In a large saucepan heat butter until melted; add vegetables and cook over medium heat, stirring occasionally until cabbage begins to wilt. ...

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