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Results 11 - 20 of 224 for banana cream frosting
Cookies turn out sensational. Reply ... sugar and butter, banana, salt and vanilla. Beat ... and fluffy. Spread cream filling 1 tablespoon over bottoms ... half of cookies. -Watters
Grease and flour two 9-inch ... together eggs, mashed bananas, water, milk, oil and ... aside. Heat the cream in a medium sized saucepan ... smooth. Let the frosting cool for few minutes and ... squares for serving. .
Preheat oven to 350°F. In ... add the mashed banana. Next, add the remaining ... and add coffee frosting. Mix coffee with water ... your favorite butter cream frosting. Note: If you don't want to frost the cake, brush it with ... spread with cream cheese.
Preheat oven to 350°F. Grease ... Add shortening and bananas; beat on low speed ... 9x13-inch leave in. Frost with your-choice frosting. Makes 12 servings.
15. EASY BANANA CAKE
Bring to a boil: 2 ... milk, vanilla, mashed bananas and walnuts. Mix well and ... comes out clean. Frosting: Mix together all frosting ... as removed from oven.
Cream butter and sugar; add eggs, ... mixture. Stir in bananas. Spread into a greased ... achieve desired consistency. Frost bars. Store in fridge. Makes about 3 to 4 dozen.
17. BANANA CAKE
Cream together sugar, butter and nutmeg ... addition. Stir in bananas and vanilla. Combine flour, baking ... Cool on rack. Frost with Cream Cheese Frosting. Combine all ingredients and ... cake -- 12 servings.
18. BANANA NUT CAKE
Cream butter and sugar. Sift flour, ... to milk. Add bananas and egg yolks to butter ... milk if too thick. Frost between layers, top and sides.
In a mixing bowl, cream butter and sugar. Beat in eggs, bananas and vanilla. Combine the flour, ... done. Cool. For frosting, cream butter and cream ... bars. Yield: 3 dozen.
Heat oven to 350 degrees. ... bowl, combine mashed bananas and butter; mix well (mixture ... well. Add whipping cream and eggs. Beat at high ... bowl, combine all frosting ingredients; stir until smooth. Frost cake. In small bowl, combine ... in refrigerator. 12-15 servings.
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