Baked Venison Sausage - Recipes - Page 2

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Results 11 - 14 of 14 for baked venison sausage

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11. HOMEMADE SUMMER SAUSAGE

Mix preceding ingredients well with ... on broiler pan. Bake at 200 degrees for 8 ... wrap in Saran Wrap and refrigerate for 3 days before eating.

12. SUMMER SAUSAGE

In a large bowl combine ... (to catch drippings). Bake in a 350 degree oven ... Quick salt can be used - do not try to use regular table salt.

13. HOMEMADE BOLOGNA SAUSAGE

Mix all ingredients well. Refrigerate ... broiler pan and bake at 150 degrees for 8 ... should keep for 4 weeks in refrigerator or it can be frozen.

14. DEER SAUSAGE

Mix well and put into casings. Smoke. Bake in 275 degree oven for ... loaf pans and baked, then sliced. Liquid smoke ... instead of smoking them.

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