Results 11 - 12 of 12 for baked shank of ham

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Rinse and soak 1 pound ... in several quarts of cold water. Notes: I usually ... beans. Add water, ham hock, salt, garlic, and spices. ... with a lamb shank or with 1 pound lean ... refrigerated overnight before serving.

Place ham on rack in roasting pan and bake at 350 degrees for 30 ... 10-15 minutes. Let stand 5-10 minutes. Slice thinly and serve. Serves 10-12.

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