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Results 11 - 20 of 3,040 for back salmon
Empty 1 can salmon and juice into large mixing ... brown, crunchy, and very delicious. Squeeze on some fresh lemon. mmmmm... they are to die for!
Preheat oven to 375°F. Chop ... from sticking. Lay salmon fillets in pan. Squeeze lemon ... minutes, then remove from oven. Serve fillets with sauce.
13. OVEN-BBQ SALMON
Mix together orange juice and lemon juice. Place salmon in a Ziploc bag and ... fish to baking dish. Bake until done, 10-12 minutes. Serves 4.
The following is an excerpt ... Felicia Drury Kliment. Bake salmon filet at 400ºF for 15 ... mg sodium Copyright © 2006 Felicia Drury Kliment.
Remove skin from salmon filet. With a sharp knife, ... cheese adhere. Do not over-cook or salmon will get dry and hard. Serves two or three people.
16. SALMON PATTIES
Drain salmon. Pour into bowl and ... patties on each side until brown. Drain on paper towels. Serve warm with tartar sauce or dip in ranch dressing.
Flake salmon, add remaining ingredients, blend.
18. GRILLED SALMON
Spread mayonnaise all over the salmon, then cover with the ... 30 minutes or until done. Remove from grill; place on serving tray, then enjoy!
19. SALMON LOAF
One small can salmon, four eggs beaten light, ... beaten light; add a little pepper. Put the egg in last, and carefully pour over loaf. Serve hot.
Place salmon skin side down on tin ... Cover fish with lemon slices and tent the fish in tin foil, and bake at 375°F degrees for 20-30 minutes.
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