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Results 11 - 20 of 42 for apple rum cake
A cherished authentic German recipe! ... of 9-inch round cake pan, fluting above rim. Lay sliced apples over bottom of sweet pastry. ... sour cream, eggs, rum and sugar. Spoon over apples ... serving. Makes 6 servings.
12. APPLE PEAR CAKE
Beat egg and sugar until ... well. Stir in apples, pears and rum or rum flavoring. Butter well a 9 inch cake pan and sprinkle lightly with ... cool for 30 minutes.
Preheat oven to 425 degrees. ... peel and slice apples (or other fruit). Remove seeds. ... 35 minutes. Cool, then garnish with powdered sugar.
14. APPLE CAKE
Cream together eggs, sugar, vanilla, ... Stir in diced apples and nuts. Pour into a ... until thickened. Add rum extract. Cool and mix with whipped topping. Refrigerate. Frost cake when ready to serve. Keeps well.
Combine 1 tablespoon oats, 1 ... 1 cup diced apples and fold remaining apples and ... room temperature with rum flavored topping. Makes 9 servings.
16. APPLE CAKE
Mix cake according to box directions. Add apples and rum flavoring. pour into greased and ... Bundt pan. Cook according to directions on cake mix.
17. APPLE PIE CAKE
Cream butter gradually; add sugar ... vanilla, fold in apples, pecans, spoon into greased 9 x 13 inch cake pan. Bake at 350 degrees ... minute, stir in rum.
Blend first three ingredients at ... minutes. Stir in apples and raisins. Spread into greased ... until light and fluffy. Spread over cooled cake.
Cake: Preheat oven to 350 ... 2 minutes. Add apples and raisins. Spread into greased ... light and fluffy. Spread over cake. 12 to 15 servings.
Preheat oven to 350 degrees. Blend Miracle Whip, cake mix and eggs at low ... 2 minutes. Add apples and raisins. Spread into greased ... fluffy. Spread over cake.
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