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Results 11 - 20 of 28 for appetizers corn
Combine all ingredients except cornflakes. ... and roll in corn flakes. Place on greased cookie ... 25-30 minutes. Serve hot. Makes about 8 dozen.
Use large glass round or oblong serving plate such as the type you would serve bars on. Spread the cream cheese on bottom of plate. On top ...
Combine and roll into balls. Then roll balls into 1/2 cup flour. Then into 1/2 cup evaporated milk, then into 3/4 cup bread crumbs again. ...
14. REUBEN APPETIZER
Chop beef and mix with shredded cheeses, sauerkraut and mayonnaise. put all in a glass dish. Bake at 350 degrees for 25 minutes. Serves ...
Prepare twists as directed on package; cool to room temperature. In small bowl, combine cream cheese, chili powder, and hot pepper sauce; ...
In a mixing bowl combine egg and milk. Stir in stuffing mix, celery, 1 teaspoon dry mustard and pepper. Let stand 3 minutes. Add ham and ...
Combine all ingredients except corn flakes; chill. Shape into balls ... at 350 degrees for 25-30 minutes. Serve while hot. Makes about 8 dozen.
Drain tuna oil or water into bowl. Add bread cubes, mix well. Mix in onion, salt, pepper, lemon juice, mayonnaise. Flake tuna, add. Blend ...
Saute' the onions and green ... crabmeat. Put in a casserole dish. Cover with corn stuffing. Bake at 350 degrees uncovered. Yields 8 servings.
20. APPETIZER SOUP
Add seasonings to juice and simmer 20 minutes. Strain and add bouillon. Add 2 teaspoons Worcestershire sauce and dash Tabasco sauce. Heat ...
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