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Results 11 - 20 of 22 for almondine sauc3
Drain beans and save liquid. Lightly brown almonds in oil, add celery and saute 2 minutes. Add 1/2 cup bean liquid stock base, soy sauce, ...
Marinate chicken in Henri's dressing overnight. Drain thoroughly, water chestnuts, pineapple and oranges. Combine mayonnaise, soy sauce, ...
Melt butter in a 10 inch skillet over medium-high heat. Add onions and chicken. Increase heat to high and stir-fry 2 minutes until chicken ...
Trim excess fat from pork chops. Cut meat into 3/4 inch cubes. Roll in flour. Put into 3 quart sauce pan and saute over high heat, stirring ...
Trim fat from meat. Cut meat in 3/4 inch cubes. Roll in flour. Put in 3-quart saucepan and saute over high heat, stirring frequently until ...
Measure oil in skillet. Cook almonds until lightly browned. Stir in onion, green pepper, garlic salt and pepper. Cook 5 minutes. Add rice ...
Trim fat from meat, cut meat in 3/4 inch cubes. Saute meat in saucepan over high heat, stirring until lightly browned. Stir in broth and ...
18. SHRIMP ALMONDINE
Marinate shrimp in olive oil and lemon juice about 2 hours. Remove shrimp, reserve sauce. Saute shrimp in butter and garlic until pink. ...
Drain beans. Mix liquid from beans with soup mix. Add a few spoons of corn starch to thicken sauce. Toss beans and almonds with sauce. Heat ...
Thaw fish, if frozen. Heat oil in skillet and add onions, green peppers, and garlic. Cook for 4-5 minutes. Stir in water, salt and a dash ...
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