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Results 11 - 20 of 122 for almond paste
11. ALMOND PASTE
Blanch almonds and remove skins. Work almonds ... whites to make a firm paste; knead for 5 minutes with hands to draw out the oil in the almonds.
Put the almonds, icing and caster sugars ... jam, until the paste is soft but not sticky. ... as neat as possible. Leave to dry for 2 to 3 days.
13. ALMOND PASTE
Place almonds in a single layer on ... seconds until a ball is formed. Use immediately or wrap in plastic wrap and refrigerate. Can be frozen.
Just like Entenmann's! Adjust rack ... and vanilla and almond extract. Beat at low speed, ... Cake: Grate almond paste on the large hole side ... a week or more).
Mix as for any crust. ... Spread 1/3 cup almond paste filling down center to within ... 1 pan at a time. Mix together well and chill overnight.
Proof yeast in 1/4 cup ... Break up the almond paste into small lumps, add to ... 350-375°F (about 325°F in a convection oven) for 45 minutes.
Preheat oven to 450ºF. Press ... cream cheese and almond paste in a mixer or food ... 40%DV*; Vitamin C 10%DV; Calcium 20%DV; Iron 6%DV *Daily Value
Heat oven to 350 degrees. Combine crumbs, 1/2 cup almonds, the butter, 2 tablespoons ... Meanwhile, beat almond paste, 1/2 cup sugar, and ... gaetano. Makes 16 servings.
In a small bowl combine ... cream cheese and almond paste on medium to high of ... remove sides of pan. Cool completely and then chill 4-6 hours.
Make the dough by cutting ... filling by beating almond paste until smooth. Blend in sugar, ... escape. Bake at 400 degrees for 23 to 30 minutes.
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