Adobo - Recipes - Page 2

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 11 - 20 of 108 for adobo

Previous 1 2 3 4 5 6 7 8 9 10 11 Next

11. ADOBO

Add all ingredients together in pot. Bring to a boil, turn down and simmer for 1 hour. Cut up four carrots into quarters and place on top ...

12. ADOBO (CHICKEN)

Clean the chicken, cut into pieces. Add salt, minced garlic and pepper to the chicken. Put in kettle and add the bay leaf, vinegar, soy ...

13. ADOBONG BABOY (PORK ADOBO)

Place the pork in a medium size pot together with the garlic, soy sauce, pepper and vinegar and let stand for 2 hours. Cook slowly in the ...

14. CHICKEN ADOBO (FILIPINO STYLE)

Saute garlic until light brown; add chicken, peppercorn, soy sauce, bay leaves for 10 minutes. Then add soy sauce and vinegar; cover for 1 ...

15. ADOBO (PORK OR CHICKEN IN VINEGAR AND SOY SAUCE)

Combine all ingredients except cooking oil in a pot and let stand for at least thirty minutes. Simmer covered for one hour or until meat is ...

16. ADOBO - CHICKEN AND PORK

Cut chicken and pork into serving pieces. In a skillet, combine chicken, pork, garlic, bay leaves, vinegar, salt and peppercorns. Let stand ...

17. ADOBO (CHICKEN)

Clean chicken. Remove skin. Put in a saucepan. Add minced garlic, salt, pepper, soy sauce, vinegar and bay leaf. Add 1/4 cup of water. ...

18. CHICKEN ADOBO FILIPINO DISH (CAN USE PORK INSTEAD)

Mix all ingredients by hand in a pot. Marinate for about 5 minutes. Boil slowly and covered until meat is almost cooked. Do not stir. ...

19. BASIC ADOBO

Cut chicken pieces in half if thighs are large. If using pork, cut pork into 1 1/2 inch pieces. In saucepan, combine all ingredients. Let ...

20. ADOBO

Add all ingredients. Cover and simmer forever. Before serving thicken sauce and serve over rice. This is a good one for a slow cooker. The ...

Previous 1 2 3 4 5 6 7 8 9 10 11 Next

—Recipe Index—