30 Minute Hamburger Buns - Recipes - Page 2

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Results 11 - 20 of 169 for 30 minute hamburger buns

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11. RUTH'S HAMBURGER BUNS

Combine warm water with yeast ... Let stand 5 minutes. In mixing bowl with ... sheet. Cool. Cut in half like a hamburger bun. These freeze well.

12. ONION-HERB HAMBURGER BUNS

In large bowl, dissolve yeast ... smooth, about 5 minutes. Turn dough over in ... into 16 round buns. Place 2-inches apart on ... 10 to 12 minutes.

13. WHOLE WHEAT HAMBURGER BUNS

Dissolve yeast and lukewarm water ... processor for 3 minutes. Knead in the remaining ... size of a bun. Let rise again and ... the tops with oil.

14. HAMBURGER AND HOT DOG BUNS

Dissolve yeast in warm water. ... several days - brush surface with soft shortening and cover until ready to use. Bake at 400 degrees for 15 minutes.

15. HAMBURGER OR HOT DOG BUNS

Mix ingredients and add enough ... dough. Raise once, roll out to 1 1/2-inch thick and cut with tuna can. Bake at 350°F for 15 to 20 minutes.

16. 30 MINUTE HAMBURGER BUNS

Mix above ingredients and let rest 15 minutes. (A yeasty taste doesn't ... scones.) Place on cookie sheet. Let rise to double. Bake 10 minutes.

17. HAMBURG OR HOT DOG BUNS

Mix flour, sugar, salt, eggs ... let rest 15 minutes. Roll out as hamburger and cut as large or as small bun. For hot dogs, roll ... degrees about 20 minutes.

18. HAMBURGER BUNS

Soften yeast in warm water ... greased cookie sheet and let rise until double, 1 to 2 hours. Bake 15 minutes at 375 degrees. Makes 2 1/2 to 3 dozen.

19. HOMEMADE HAMBURGER BUNS

Amount of flour is approximate. ... vigorously (5 -10 minutes). Sift together flour, dry ... over-rising may cause buns to deflate. Bake in a ... brown. Makes about 30 buns.

20. HAMBURGER BUNS

Dissolve and soak yeast in ... Punch down. Shape into hamburger buns. Put in pan and let rise until double. Bake at 400°F for 15 to 20 minutes.

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