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Results 11 - 20 of 3,310 for 1 cup cobbler
Preheat oven to 350°F. Melt ... dish. Separate half cup sugar and all cinnamon; and ... for 45 min to 1 hour or until top crust is golden brown.
12. PEACH COBBLER
This is one easy peach cobbler that can be made with ... with sugar if desired. Put in 350°F oven and bake until brown and bubbly top and bottom.
13. APPLE COBBLER
For pie crust, use either homemade or ready made crusts. Wash, peel, core, and cut apples. Place a pie crust on bottom of dish. Sprinkle ...
Combine all ingredients. Pour this batter into a buttered shallow pan. Cover thickly with berries or thinly sliced fruit. Pour syrup over ...
In a baking pan, evenly pour the baking mix. Then pour the peaches and juice on top of it. Bake according to the directions on the jiffy ...
Heat oven to 350°F. Melt ... spread evenly. Bake at 350°F for 45 minutes to an hour. Batter will form crust on top of cobbler. Makes 8 servings.
17. PEACH COBBLER
Combine brown sugar and cornstarch ... and cook 2 minutes longer. Stir in butter, lemon rind and lemon juice. Serve warm over slices of cobbler.
33% calorie reduction from traditional ... stir in 3/4 cup Equal® and vanilla until dissolved. ... For individual peach cobblers, make peach mixture as ... 1/2 packets Equal® sweetener. Equal
Preheat oven to 400°F. Melt butter and pour into a shallow 2 quart baking dish. Combine all other ingredients except peaches and cinnamon ...
Bring blueberries to a boil with sugar and cornstarch or arrowroot. Simmer 3 to 5 minutes; remove from heat and set aside. Taste the fruit ...
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