Results 101 - 110 of 136 for wine chili

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Place all ingredients in a saucepan and simmer gently for 15 minutes.

Heat oil in Dutch oven pan, cook celery, pepper, onion, and garlic until tender. Stir in all other ingredients except beer, nut and cheese. ...

For 2 cups dip you will need: Place drained tomatoes, onion, parsley, chiles, garlic, vinegar, oregano and salt into food processor with ...

Brown hamburger with onion and green pepper. Drain extra fat. Add other ingredients and cook over low heat two to three hours. Add crumbled ...

SAUCE: Chop olives finely. Put in bowl. Remove seeds from chilies, chop finely, put into bowl with olives. (Wash hands very well after ...



Brown beef in a large ... onion, garlic and wine. Stir and saute about ... tomatoes with juice, chili powder, cayenne pepper and bay ... Serves 6 to 8.

If fish fillets are large, cut into 5 serving pieces. Place onion in oil in 10 inch skillet. Place fish on onion; sprinkle with salt and ...

Brown meat, garlic and onions. ... for about 2 1/2 hours. Serve with saltine crackers. (Taste chili. Add more Tabasco sauce for hotter chili.)

This hearty dish is chock ... vinegar, brown sugar, chili powder, oregano, cumin and salt. ... excellent the second day. Low in fat - Good for dieting.

Trim fat from meat and ... pan. Add bouillon, chili powder, red pepper and onions. ... simmer for 2 hours. Serve with cheese and green onions.

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