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Results 101 - 110 of 171 for white wine tomato sauce
101. MUSSELS IN RED SAUCE
In big pot melt butter ... clam juice and wine. Stir and cook to ... mussels; add to sauce and stir. Cook another 10 ... linguini. Feeds 4 people.
102. SHRIMP IN WINE SAUCE
Heat the butter in a ... minutes. Add the wine, parsley, oregano, salt, and ... shrimp to the sauce and cook slowly over low ... heat for 6 minutes.
103. SHRIMP IN WINE SAUCE
Combine water, clam juice and ... cooking liquid and tomato paste. Cook, stirring constantly, until ... heated through. Serve in pastry shells.
Cover fillets with mixed ingredients. Bake at 350 degrees for 20 to 25 minutes or until fish flakes.
Bring the wine and water to a boil ... 3 tablespoons of sauce to this. Pour all of ... each. Garnish with tomato or lemon wedges and serve ... warmed sauceboat. Serves 4.
Brown hamburger; add wine. Bring to a boil. ... herbs, seasonings, and tomato sauce. Mix well. Add mushrooms ... until thick and well blended.
107. SPAGHETTI SAUCE
In a large saucepan heat ... and transparent. Add tomato sauce and all the spices. Bring ... hour. Add the wine and sliced mushrooms, bring to ... same directions as above.
Melt butter in 8 inch ... pour in the wine. Raise heat and boil, ... more cream and tomato paste. Stir the mixture into ... broiler for 5-7 minutes.
109. SPAGHETTI SAUCE
Drain marinate from artichoke hearts ... minutes, liquid will thicken as it cooks. Sprinkle Parmesan cheese over sauce 5 minutes before serving.
Serve with thinly sliced black ... seam-side down on rectangular serving platter. Spoon sauce evenly over top. Garnish with tomatoes and parsley.
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