Results 101 - 110 of 131 for white grape 7 up

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Beat egg whites until stiff. Gradually add sugar. Add powdered sugar. Mix in rest of ingredients.

Beat egg whites until stiff. Add powdered sugar. Then add remaining ingredients. Mix together well. Chill.

Whip together in 3 quart baking dish first 5 ingredients, then add milk. Bake at 375 degrees until golden brown and set, 35-45 minutes. For ...

Wash and dry the grapes after plucking them from stems. ... sprinkled over top. You can also serve in individual chocolate cups, or pastry cups.

Mix dressing ingredients well. Fold in grapes. Sprinkle with dark brown sugar (optional). Refrigerate 2 hours before serving.



Cut up deboned and skinned chicken breasts ... until breasts are white. Add grapes; toss all together with ... with lemon juice. Serves 2 persons.

Bring stock to boil in ... tender. Stir in grapes, butter, and pepper. Cook ... and reserve stock for later use in soups and sauces. Serves 6-8.

FOR MOLD: In large saucepan, ... constantly. Stir in white wine and sherry. Place grapes in a 6 cup ring ... platter and serve with custard sauce.

Marinate grapes in sherry or brandy for ... glasses. Sprinkle brown sugar on top. Chill in the refrigerator for 6 hours or more. Serves 6 to 8.

Beat jelly, sugar, egg whites and lemon juice in small ... and garnish with grape clusters. Makes 8 servings at less than 100 calories per serving.

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