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Results 101 - 110 of 285 for white asparagus
Drain asparagus reserving a few pieces for ... Fold in egg white. Spread over asparagus. Bake ... Cook on high 4 minutes, turning halfway through.
102. MARINATED ASPARAGUS
1 pound asparagus, have water boiling, cut ... (3 to 4 minutes). Drain and mix with marinade. Marinate 8 hours or overnight. Stir occasionally.
Partially cook asparagus, removing it at the ... weed and 3 TBSP. of reserved marinade. Mix well. Spoon dressing over asparagus. Serves 6 to 8.
104. PICKLED ASPARAGUS
Boil brine 15 minutes. Clean and blanch asparagus. Cook asparagus in hot water about 2 minutes. Hot jars, hot lids, etc. Pack, pour, cap.
Cook asparagus in salted water, until almost ... hard boiled eggs, white sauce in layers in casserole. ... (Peas can be used instead of asparagus.)
In blender combine eggs, lemon juice, salt and pepper. Mix 25 to 30 seconds. Add melted butter, 1/2 teaspoon at a time while blender is ...
Snap off tough ends of asparagus. Remove scales from stalks ... Arrange salad on lettuce leaves and garnish with egg slices. Yield: 6 servings.
108. ASPARAGUS CANAPES
Cut all crusts off the ... 1 stalk of asparagus per slice of bread. Roll ... enough cheese mixture for 2 cans of asparagus and 2 loaves of bread.
109. ASPARAGUS ROLL-UPS
Remove all crusts from bread. ... 1 stalk of asparagus per slice of bread. Roll ... well browned. This recipe yields about 5 1/2 dozen canapes.
110. ASPARAGUS CHICKEN
Cut chicken into bite-size pieces. Clean and cut asparagus into bite-size pieces. Heat oil ... is done (the white center of the asparagus will ... bouillon for Asparagus Beef.
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