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Results 101 - 110 of 4,620 for walnut crush
Mix cream cheese and reserved pineapple juice together to make a paste. Drain fruits well and put in large bowl. Whip cream, adding 2 ...
102. PISTACHIO AMBROSIA
Mix the chunky and crushed pineapple with all the liquid together and sprinkle the powdered pistachio pudding on top. Let this stand for 3 ...
In large skillet, heat oil ... high heat. Add walnuts and garlic; cook, stirring, 2 ... minutes. Six servings. About 130 calories per serving.
104. WATER GATE SALAD
Mix all together and chill.
105. BAVARIAN SALAD
Dissolve marshmallows in hot water, add jello and cool until syrupy. When cool, whip until all large bubbles disappear, then add cottage ...
Heat oven to 350°F. In ... well. Add coconut, walnuts, corn flakes, rolled oats ... 1 minute; remove from cookie sheet. Makes 4 to 5 dozen.
Dissolve jello with hot water, add sugar, stir until dissolved. Add lemon juice and pineapple juice. 15 to 20 minutes later add remaining ...
108. APPLE SALAD
Chop fruit, and mix to your taste. Mix together, and pour over fruit. Chill for 1 hour. Top with walnuts, and 1 cup of brown sugar.
Combine first 7 ingredients in ... mixture, carrots, pineapple, walnuts, coconut, and raisins, stirring ... orange rind, and vanilla, mixing well.
110. FROZEN WALDORF SALAD
Drain pineapple, reserve juice. Combine juice, sugar, eggs, salt and cook until slightly thickened. Cool. Mix all ingredients and freeze in ...
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