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Results 101 - 110 of 113 for vinegar beet salad
101. BEET SALAD
Dissolve Jello in boiling water, add vinegar, beet juice, horseradish, Worcestershire sauce, salt ... beets and celery. Refrigerate until firm.
102. BEET SALAD MOLD
Soften Knox unflavored gelatin in ... water or drained beet liquid and vinegar. Remove from heat. Add ... until firm. Unmold and serve garnished.
103. BEET SALAD
Dissolve Jello in boiling water. Let cool. Add beet juice, vinegar, salt and onion juice ... celery and beets. Put in mold. Serve with mayonnaise.
Drain beets. Add water to beet ... Heat liquid. Dissolve Jello in heated liquid. Add remaining ingredients. Pour into mold or flat pan. Chill.
105. RED BEET SALAD
Drain beets and slice in sticks. Add ... then add salt, vinegar, and horseradish. Stir well. ... oblong glass baking dish and chill until set.
Drain beets. Reserve juice. Measure juice ... until dissolved. Add vinegar, sugar and horseradish. Stir ... mayonnaise and half plain yogurt).
107. BEET SALAD RING
Add water to beet juice to make 1 cup. Add vinegar, sugar, and mustard seed; ... Refrigerate. Serve with mayonnaise mixed with sour cream. Serves 6.
108. DICED BEET SALAD
Mix all together and mold.
109. SYRIAN BEET SALAD
Drain beets - add water to liquid ... boil, add Jello, sugar, vinegar and horseradish. Stir until dissolved. Add beets and put into a large mold.
110. BEET SALAD
Heat beet liquid to boiling. Add other ... prepared mold. Chill several hours. If served with spiced pineapple it makes a festive salad for Christmas.
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