| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 1,400 for using mince meat
101. MOCK MINCE MEAT
Pour boiling water over chopped green tomatoes; drain; repeat, drain well. Mix other ingredients into drained tomatoes. Bring to boil, boil ...
Cut tomatoes up the night before and sprinkle with salt. Drain in the morning. Seed and quarter apples and grind with tomatoes. Add raisins ...
103. MINCE MEAT
Mix together and add more juice if needed. Taste for sweetness; add more sugar if needed. Cook 10 minutes. Pack in jars and seal. Process ...
104. MINCE MEAT
Mix all ingredients thoroughly, cook for 1 hour and seal in sterilized jars.
105. MINCE MEAT JELLO
Cook mince meat in 1 1/2 cups water ... 1/2 cups cold water. Mix well. I add chopped nuts. Pour in mold. Chill. The mince meat is nonesuch brand
Pour 1 cup hot water over mince meat. Mix all ingredients and set overnight.
107. MINCE MEAT COOKIES
Drop by spoon on cookie sheet.
Mix water (use syrup from pineapple) and Jello together. Let set. Pour 1 cup hot water over mincemeat. Let stand until Jello is syrupy. Add ...
First boil both meats together, add a little salt ... a meat grinder using medium cutter. Put the raisins ... taste. Bake at 450 degrees for 1 hour.
110. MINCE MEAT
Cook 1 1/2 hours, seal hot.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables