6 c. chopped green tomatoes
6 c. chopped apples
2 lb. raisins
Bibs brown sugar
2 tbsp. cloves
2 tsp. salt
1 c. ground suet
1 c. vinegar
2 tbsp. cinnamon
1 tsp. nutmeg

Pour boiling water over chopped green tomatoes; drain; repeat, drain well. Mix other ingredients into drained tomatoes. Bring to boil, boil 20 minutes. Seal in pint jars. Makes 6 pints.