Results 101 - 110 of 1,290 for tomatoe pepper salsa

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Chop everything in food processor. Mix together. Makes 1 gallon

In a bowl, combine beans, celery, onion, tomato and corn. In a small ... cans of any combination of beans, like navy beans, garbanzo beans, etc.

This salsa works great on top of ... In blender, add tomatoes cut into fourths, cilantro leaves, ... but it can be chilled also. Enjoy! . Larsen

If you have a food ... mince except for tomatoes. Remove from machine, set ... well. Chill in the refrigerator for a few hours before serving.

Your family and friends will ... along with the peppers. Pulse the mixture 2 or 3 times. Cut the tomato into quarters and add them ... have a great salsa!



Remove ends from peppers (do not remove seeds) and ... vinegar. Add peeled tomatoes and remaining ingredients; bring to ... leave to cool undisturbed.

Chop up all of the vegetables. Then add in all the spices. Next add in the distilled white vinegar and red wine vinegar. Now stir it all ...

Mix in glass bowl, add ... on top of salsa). Refrigerate for 2 hours ... advance. Serve with Taco or Pita Chips. Recipe may be doubled or tripled.

Note: To make this even better substitute diced tomatoes with cans of “Rotel original” ... 4 ounces of tomato or other juice such as ... ounces of Dynamite salsa and puree into a smooth ... whatever you’d like. .

Chop tomatoes, pepper, onion and garlic. Add ... spices. Boil on low heat for 2 hours. Fill hot sterilized jars. Process 15 minutes in water bath.

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