Results 101 - 110 of 1,990 for tomato vegetable soup

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Brown hambuger meat then mix in the VegAll, V8 jiuce. and Italian flavored diced tomatoes. Bring to a simmer for about 20 minutes. Top with ...

Cook sausage and onion in a 3 quart saucepan over medium heat for 8-10 minutes. Stir occasionally until sausage is no longer pink. Stir in ...

Brown ground beef and onion in a small amount of cooking oil. When browned, drain off any excess fat. Combine with remaining ingredients in ...

Heat oil in large sauce ... garlic. Cool until vegetables are crisp tender (2-3 minutes). ... 10-15 minutes or until macaroni is tender. Serves 6.

Open canned vegetables and pour contents in a ... container of Cambell's Tomato Juice over vegetables and put ... Add meat to soup in pot. Mix well. Add ... a few weeks. .



In 4-quart pan, brown meat, ... then add frozen vegetables. Simmer 10 minutes more ... be added if soup is too thick. Makes 8 (1 cup) servings.

In a large pot combine beef and chopped onion with olive oil. Allow meat to brown at medium-high heat. Meanwhile, combine chopped ...

Sauté onions and garlic in ... about half the vegetables including turnip and put on the side. Emulsify remaining soup and vegetables with hand blender. ... your favorite crusty bread.

Brown beef in a skillet, drain fat. Place beef in large stock pot. Add remaining ingredients. Salt and pepper to taste. Simmer until done.

Combine water, celery, barley, and ... crab meat, mixed vegetables, tomatoes, oil, and seasoning. ... and cook 30 minutes, stirring occasionally.

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