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Results 101 - 110 of 234 for tartar cream
Cream butter and shortening. Add powdered ... and cream of tartar. Mix well, chill at ... cookie sheet. Yield: 80 cookies 2 inches in diameter.
Bake 9" pie shell. Heat ... Stir in sour cream. Stir in raisins, lemon ... and cream of tartar until foamy. Beat in sugar, ... glossy. Beat in vanilla.
Combine sugar, cornstarch, salt and ... egg yolks, add cream, raisins and lemon juice. ... and cream of tartar until foamy. Beat in sugar, ... underbeat. Beat in vanilla.
104. COCONUT CREAM PIE
Mix well beaten egg yolks, ... stand in peaks - add sugar, vanilla and cream of tartar. Cover pie and bake meringue 12-15 minutes or until brown.
Preparation time: 30 minutes. Baking ... egg whites and cream of tartar until foamy. Slowly beat in ... rosettes. Top each with a candy. Serves.
Combine flour and salt. Cut ... vanilla. Stir in cream cheese until smooth then pour ... tsp. cream of tartar at medium speed until soft ... 6 hours before serving.
Place egg whites, sugar and cream of tartar in a metal bowl to ... until mixture is fluffy (don't give up hope, it takes a long time). Add vanilla.
Combine 3/4 cup sugar, the ... yolks. Add sour cream, raisins, and lemon juice. ... Add cream of tartar and continue beating until peeks ... minutes). Or until brown.
Cook butter, sugar and rhubarb ... salt and sweet cream and add to hot mixture. ... shell and top with meringue. Bake at 375 for about 10 minutes.
Preheat oven to 350 degrees. ... Beat whites with cream of tartar in another bowl until stiff, ... alternate rosettes and in center. Serve immediately.
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