Results 101 - 110 of 195 for strudel dough

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Combine flour, salt, egg, water ... until a firm dough which pulls away from bowl ... as the powdered sugar were added. It is really delicious.

Combine broccoli, cauliflower, and carrot ... vegetable mixture onto dough, leaving 3 inch border ... seal. Carefully transfer strudel to prepared baking sheet. Brush ... Accompany with Hollandaise sauce.

Use springform pan. Make crust. ... sides of pan. Dough will pat easily. Put flour ... degrees for 20 minutes, then 350 degrees for 35 minutes.

Sift flour and salt into ... Knead to a dough and continue kneading 10 more ... Roll up the Strudel, using cloth to lift ... Serve warm or cool.

In a large heavy skillet ... 8 sheets of dough, spread on the filling ... the side edges of your pan. This will make a crispy border. Serves 6.



Beat together oil, egg, water ... until a firm dough which pulls away from bowl ... confectioners sugar or whipped cream, if desired. Makes 18 servings.

Cut in shortening like pie dough. Divide dough in half ... Brush egg whites on top layer and bake 40 minutes at 400 degrees. Mix until smooth.

In a large heavy skillet, ... let the excess dough hug the inside edges of ... gently cutting it with a serrated knife, into delicious squares.

In small saucepan, melt butter; ... waxed paper, unroll dough into 2 long rectangles. Overlap ... Serve with whipped cream, if desired. 8 servings.

Cut butter into flour, using ... cheese-sour cream mixture. Dough should fall off hands (add ... baking. STRIPE WILL SPREAD OUT DURING BAKING.

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